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Ristorante Vieux-Valais Da Nico or simply ‘Da Nico’ is a very familiar, carefree place. The service team and the kitchen staff are from Campania in southern Italy.

With a lot of passion, all of them aim to make your stay pleasant and unforgettable. The team’s work is characterised by a lot of amore and passione.

In addition to traditional Italian meals, we also offer dishes from southern Italy. We strive to treat you with many freshly prepared dishes, homemade pasta «al dente», meat variations and various fish specialties.

The flour for our light, crunchy pizza comes from Napoli. The pizza is baked in a wood-fired pizza oven.

Along with these delicacies, we will gladly serve you a fine wine, a refreshing beer or one of our sweet soft drinks.

Complete your meal with homemade Dolce to please your mind and a classy espresso from the Cilento and tutto va benissimo.

We look forward to welcoming you
Arrivederci, tanti saluti and see you soon

Yours, the Da Nico Team